Recipe Blog: Jumoke 2.0
Classic Cheese Toast
CLASSIC CHEESE TOAST
INGREDIENTS
Texas toast
1 teaspoon butter, softened
1/4 cup shredded sharp Cheddar cheese
1/4 cup shredded mozzarella cheese...
Hot Maple Fried Oyster Mushroom Sandwich
HOT MAPLE FRIED OYSTER MUSHROOM SANDWICH
INGREDIENTS
2 vegan brioche buns
200 g oyster mushroom clusters
vegetable oil, for deep frying
...
Brisket Grilled Cheese
BRISKET GRILLED CHEESE
MAJOR KEY: Sop it up with bbq sauce.
INGREDIENTS
8 Slices of bread (I like Brioche, Challah & Texas Toast)
Buttah (...
Fried Chicken Sandwiches with Slaw and Spicy Mayo
FRIED CHICKEN SANDWICHES WITH SLAW AND SPICY MAYO
INGREDIENTS
Spicy Mayo and Slaw
1 garlic clove, finely grated
1/2 cup mayonnaise
1 ta...
Perfect Grilled Cheese
PERFECT GRILLED CHEESE
A few words..
1. Be patient.
Two things can happen if you rush the grilled-cheese-making process. In one scenario, you qui...
Beefy French Onion Sliders
BEEFY FRENCH ONION SLIDERS
MAJOR KEY: When you're caramelizing the onions you can speed up the process by adding a couple of tablespoons of sug...
Game Day x 2
"This #HalftimeHero creation is brought to you by FarmRich. All opinions expressed are my own."
Yes, I am a chef. Yes, I can create out-...
“Pulled” Carrot BBQ Sandwich
"PULLED" CARROT BBQ SANDWICH
INGREDIENTS
2 1/2 cup grated carrot
2 tablespoons olive oil
1/2 cup homemade vegan BBQ sauce**
Tastic Spice*, adjust ...
Deep Fried PB & J
DEEP FRIED PB & J
Motivation: Your motivation is this: decadence.
Major Key:
If the sandwich isn’t turning golden brown in the suggest...
Pulled Carrot Barbecue Sandwich
PULLED CARROT BARBECUE SANDWICH
INGREDIENTS
5 large carrots – peeled and shredded
1 large red onion – peeled and thinly sliced
1/2 te...
Tastic Original Turkey Bacon 3 Cheese Sandwich
TASTIC ORIGINAL TURKEY BACON 3 CHEESE SANDWICH
INGREDIENTS
2 Slices thick cut crusty bread
3 Slices Bacon, cut in half so you have 6 pieces of ba...
Pineapple Guacamole Burger
PINEAPPLE GUACAMOLE BURGER
MAJOR KEY: Burgers in general are so much better cooked to medium. If you’re like me, you grew up eating meat and bu...
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