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Recipe Blog: Jumoke 2.0

Perfect Seared Ribeye Steak

Perfect Seared Ribeye Steak

Perfect Seared Ribeye Steak A few words... Knowing how to properly prepare steak with so key to a well rounded cooking repertorie. MAJOR KEY: A s...

Oven Roasted Pulled Pork

Oven Roasted Pulled Pork

Oven Roasted Pulled Pork A few words... I love low and slow cooking.  When I can’t or don’t want to cook outside I turn to low and slow oven metho...

Asian Lacquered Short Ribs

Asian Lacquered Short Ribs

ASIAN LACQUERED SHORT RIBS  MAJOR KEYS I use broth instead of water but I listed water for convenience. I used hot honey instead of plain honey. I...

No Bean Buffalo Chicken Chili

No Bean Buffalo Chicken Chili

No Bean Buffalo Chicken Chili  Major Key: I use lamb but you can use ground beef, turkey or chicken  INGREDIENTS 2 pounds lean ground lam...

Turkey Meatball Soup

Turkey Meatball Soup

Turkey Meatball Soup 3 to 4 servings     MAJOR KEY:  - Use dark turkey meat. Your meatballs won’t be dry. - Don’t over roll your meatball. A tight ...

Restaurant Quality Ribeye Steak

Restaurant Quality Ribeye Steak

Restaurant Quality Ribeye Steak   MAJOR KEY: Regardless of the method you use for cooking the steak, you can add the perfect finish with basting....

Beef Tenderloin with Cognac Cream Sauce

Beef Tenderloin with Cognac Cream Sauce

Beef Tenderloin with Cognac Cream Sauce Serves 10 MOTIVATION:  It's meat! MAJOR KEY:  Make sure the meat is room temp! INGREDIENTS 4 ½ - 5 lb. be...

Hot(ish) Nashville Spatchcock Chicken

Hot(ish) Nashville Spatchcock Chicken

  Ingredients 1 chicken 2 tbsps Tasic spice* 4 large eggs 2 cups buttermilk or whole milk 2 tbsp vinegar-based hot sauce (such as Tabasco or Texas...

Whole Split Lemon Mojito Chicken

Whole Split Lemon Mojito Chicken

Whole Split Lemon Mojito Chicken     Motivation: It's like eating Miami for dinner :p Major Key: Don't marinade for more than a couple of days. I...

Seared Thick Thighs with Curry Gravy

Seared Thick Thighs with Curry Gravy

Seared Thick Thighs with Curry Gravy       Motivation: Thick thighs save lives!  Nuf said.   Major Key: The quality of your curry powde...

Coconut Curry Grits

Coconut Curry Grits

Coconut Curry Grits       Motivation: I feel the sequence went like this: Let there be light. Now let there be grits.  Grits were put on this plane...

Sticky Five Spice Pork Ribs

Sticky Five Spice Pork Ribs

Sticky Asian Five Spice Pork Ribs       Motivation: I think the term finger lickin came about when one day someone made a rib.  Listen, if the rib ...