Recipe Blog: Jumoke 2.0
Beef Queso Dip
BEEF QUESO DIP
INGREDIENTS
1 tablespoon olive oil
8 ounces ground beef
1 teaspoon Tastic spice*
1/2 teaspoon chili powder
1/2 teaspoon cumin
Kos...
Sheet Pan Beefy Nachos
SHEET PAN BEEFY NACHOS
By Cuisine Noir Magazine and Chef Jumoke Jackson (aka Mr. Foodtastic)
When you are looking for something quick, easy and...
Keto Beef Enchiladas
KETO BEEF ENCHILADAS
A few words... You won’t truly miss the flour tortilla.
INGREDIENTS
1 1/2 cup Shredded Cheddar Cheese, Divided
1 1/4 ...
Sweet Potato Beef Stew
SWEET POTATO BEEF STEW
MAJOR KEY: Once potatoes are peeled they start to oxidize. Store in water if you don’t plan to fry them right away.
ING...
Slow Cooker Tri Tip Roast
SLOW COOKER TRI TIP ROAST
MAJOR KEY: You can substitute meat with this recipe. Some meats that work well in a slow cooker are: chuck roast, be...
Beefy French Onion Sliders
BEEFY FRENCH ONION SLIDERS
MAJOR KEY: When you're caramelizing the onions you can speed up the process by adding a couple of tablespoons of sug...
Basic Beef & Chicken Bone Broth
BASIC BEEF & CHICKEN BONE BROTH
INGREDIENTS
4 pounds chicken bones (any combination of backs, necks, and feet)
2 pounds beef bones (shin or ...
Beef Tenderloin with Cognac Cream Sauce
BEEF TENDERLOIN WITH COGNAC CREAM SAUCE
Serves 10
MOTIVATION: It's meat!
MAJOR KEY: Make sure the meat is room temp!
INGREDIENTS
4 ½ - 5 lb....
Garbage Bread
GARBAGE BREAD
MAJOR KEY: 1. Make sure you seal the dough well. If not, it will seep with liquid and cheese 2. Make sure its' cooked all t...