Recipe Blog: Jumoke 2.0
Nacho Scoopers
NACHO SCOOPERS
INGREDIENTS
1 bag tortilla chips
1 cup refried beans*
1 cup guacamole
1/2 cup sour cream
1 cup halved cherry tomatoes
2 jalapenos,...
Yellow Rice Cakes
YELLOW RICE CAKES
INGREDIENTS
2 large eggs
1 package yellow rice mix, cooked and cooled
1/2 cup grated mozzarella cheese
1/4 teaspoon kosher salt...
Sheet Pan Beefy Nachos
SHEET PAN BEEFY NACHOS
By Cuisine Noir Magazine and Chef Jumoke Jackson (aka Mr. Foodtastic)
When you are looking for something quick, easy and...
Cream Cheese Grits Souffle with Carnitas
CREAM CHEESE GRITS SOUFFLE WITH CARNITAS
MAJOR KEY: So, basically the idea of a souffle is that it holds its "puffy" height when presented. That ...
Seared Scallops & Fontina Grits
SEARED SCALLOPS & FONTINA GRITS
Motivation: It's scallops.. It's grits. I'm going to go out on a limb and say you don't need any motivation....
Coconut Curry Grits
COCONUT CURRY GRITS
Motivation:
I feel the sequence went like this: Let there be light. Now let there be grits. Grits were put on this planet f...
Smoky Grits and Greens
SMOKY GRITS AND GREENS
MAJOR KEY:
Add a little pop and blister some tomatoes in a skillet with Tastic spice, broth, and vegan butter. Spoon it ove...