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Recipe Blog: Jumoke 2.0

Jalapeño and Sweet Corn Grits

JALAPENO AND SWEET CORN GRITS INGREDIENTS 2 each ears of corn 2 each jalapeño peppers, diced 1 tbsp. olive oil 1 cup heavy cream 1 cup half-and-h...

Butternut Squash Soup with Savory Brittle

Butternut Squash Soup with Savory Brittle

BUTTERNUT SQUASH SOUP WITH SAVORY BRITTLE MAJOR KEY: Make sure your squash is tender af. If you blend in a blender, don’t overfill the blender. Th...

Cream Cheese Grits Souffle with Carnitas

Cream Cheese Grits Souffle with Carnitas

CREAM CHEESE GRITS SOUFFLE WITH CARNITAS MAJOR KEY: So, basically the idea of a souffle is that it holds its "puffy" height when presented.  That ...

Cauliflower Grits

CAULIFLOWER GRITS   MAJOR KEY: The cheese is optional in this recipe.  Also, the type of cheese is at your discretion. I personally love Manchego. ...

Seared Scallops & Fontina Grits

Seared Scallops & Fontina Grits

SEARED SCALLOPS & FONTINA GRITS  Motivation: It's scallops.. It's grits.  I'm going to go out on a limb and say you don't need any motivation....

Coconut Curry Grits

Coconut Curry Grits

COCONUT CURRY GRITS    Motivation: I feel the sequence went like this: Let there be light. Now let there be grits.  Grits were put on this planet f...

Smoky Grits and Greens

Smoky Grits and Greens

SMOKY GRITS AND GREENS MAJOR KEY: Add a little pop and blister some tomatoes in a skillet with Tastic spice, broth, and vegan butter. Spoon it ove...

Chicken Gumbo Grits

Chicken Gumbo Grits

CHICKEN GUMBO GRITS INGREDIENTS For the Roux: 1 heaping cup flour 2/3 cup oil For the Gumbo: 1 whole bunch/stock celery, diced, leaves and all ...

Sweet Potato Grits

Sweet Potato Grits

SWEET POTATO GRITS  MAJOR KEY: Be sure to consistently whisk grits to prevent lumps.   INGREDIENTS 1 ½ cup vegetable stock or water 1 cup stone g...