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Recipe Blog: Jumoke 2.0

20 Tips for Salads

20 Tips for Salads

20 TIPS FOR SALADS   1/20 You’re only as good as your greens The best chefs don’t start with clamshells of baby spinach, and neither should you. ...

Little Wedge Salad with Sour Cream Dressing

Little Wedge Salad with Sour Cream Dressing

LITTLE WEDGE SALAD WITH SOUR CREAM DRESSING INGREDIENTS Sour Cream Dressing ¾ cup sour cream ¼ cup mayonnaise 1 garlic clove, finely grated 2 t...

Spicy Cashew Dressing

Spicy Cashew Dressing

SPICY CASHEW DRESSING INGREDIENTS ½ cup salted, roasted cashews ¼ cup vegetable oil 3 Tbsp. unseasoned rice vinegar ¾ tsp. crushed red pepper fla...

Green Bean Salad with Spicy Thai Dressing

Green Bean Salad with Spicy Thai Dressing

GREEN BEAN SALAD WITH SPICY THAI DRESSING INGREDIENTS 2 garlic cloves 1 small red chilli, roughly chopped 1 1/2 tablespoons dried shrimp (see not...

Sesame Salt

SESAME SALT   Major Key: Sesame salt can be made 1 week ahead. Store airtight at room temperature. INGREDIENTS ¾ cup white and/or black sesame...

Thai Slaw with Peanut Butter Dressing

Thai Slaw with Peanut Butter Dressing

THAI SLAW WITH PEANUT BUTTER DRESSING     MAJOR KEY: Slaw is really about preference.  Add in your favorite vegetables.  The key is mixing with the...