FOR INFO OR BOOKING INQUIRIES: 347.766.1822 INFO@CHEFJJACKSON.COM

Recipe Blog: Jumoke 2.0

Chocolate Soufflé

CHOCOLATE SOUFFLE   INGREDIENTS ½ cup unsalted butter (1 stick), softened, plus more for coating dish 4 tablespoons granulated sugar, plus mo...

Classic Cheese Soufflé

CLASSIC CHEESE SOUFFLE  Major Key: Cream of tartar helps prevent the whites from being accidentally overbeaten. Optionally whisking by hand gives ...

Skillet Soufflé

SKILLET SOUFFLE    Serves 4 MAJOR KEY: 2 net carbs, 27% protein, 5% carbs, 71%fat - The key to soufflés are the whipped egg whites. Don’t skip this...