Recipe Blog: Jumoke 2.0
Cookies 101
COOKIES 101
1. Testing before baking the whole batch in a go!
The first and foremost secret to best Cookie baking is testing. If you try any new ...
Cookie Recipes
BISCOFF STUFFED COOKIES
INGREDIENTS
2 ½ cups all purpose flour 300g
½ tablespoon cornstarch (arrowroot starch also works)
½ teaspoon baking po...
How to stay motivated
HOW TO STAY MOTIVATED
1. Understand your why
Sometimes it's not so much the what or the how that matters, but your why--the purpose behind what yo...
5 Hacks to help Christmas Go Smoothly as possible
5 HACKS TO HELP CHRISTMAS GO SMOOTHLY AS POSSIBLE
1. Take time off
- Well in advance of the big day, carve out a few days of annual leave and devo...
Christmas Tips to Save Money and Make Life Easier
CHRISTMAS TIPS TO SAVE MONEY AND MAKE LIFE EASIER
1. Plan out your gift giving
- Set a budget and plan out what present you want to buy for each p...
How to land a TV Segment
HOW TO LAND A TV SEGMENT
1. Ask yourself what will make your segment stand out
Make your email pitch succinct, clever, and compelling (reminding t...
Blood Orange Margarita
BLOOD ORANGE MARGARITA
INGREDIENTS
2 Oz Tequila (your favorite brand)
1 Oz Orange liqueur
2 Oz Blood Orange Citrus Mix
1/2 each Lime
1 eac...
Salmon with Pineapple Bacon Salsa
SALMON WITH PINEAPPLE BACON SALSA
INGREDIENTS
For the salsa:
4 strips thick bacon, crisped
1 c fresh pineapple, cut into 1/4” cubes
1/2 Red Be...
How to be creative
HOW TO BE CREATIVE
1. Do Something You Love
- Love and creativity are intertwined. This can help you relax and fight stress while giving your crea...
Varo Jollof Rice
EVERYTHING YOU WANTED TO KNOW ABOUT VARO JOLLOF RICE
Check out Varo Foods—Home To Delicious Microwaveable Jollof Rice Packets, Authentic Nigerian ...
Pie Spackle
PIE SPACKLE
When you’ve got holes in your pie crust and no scraps to patch them with, it’s DIY Pie Spackle to the rescue.
To ensure a crisp, not...
Apple Pie Baking Tip
APPLE PIE BAKING TIP
How long should I let my apple pie rest before slicing?
Answer: Let apple pie cool about 3 hours before slicing. Too soon an...