Lemon Miso Compound Butter

• 4 oz salted butter (softened)
• 1 tablespoon lemon zest
• 1 tablespoon light miso
• 1/4 teaspoon cayenne
• 1/2 teaspoon cumin
• 1/2 teaspoon salt

1. Place all ingredients in a bowl.

2. Whisk together until well combined.

3. Store in a container with a lid until ready for use. Treat it the same way you treat regular butter.

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